Effects of Dietary Purslane (Portulaca oleracea L.) Oil and Vitamin E Supplementation on Blood Biochemical Parameters and Oxidative Stress Biomarkers in Hydrogen Peroxide-Challenged Laying Hens. Euphrates journal of agricultural science, [S. l.], v. 18, n. 3, 2026. Disponível em: https://ejs-agri.com/index.php/EJAS/article/view/319. Acesso em: 30 oct. 2026.